Friday, November 26, 2021

After an internet search, cozy carb-y college memories

I wonder what to eat for lunch.

"Farmworkers keep Oregonians fed, but often struggle to put food on their own tables"

https://finance.yahoo.com/news/farmworkers-keep-oregonians-fed-often-140054234.html

"The Restaurant Industry Needs Indigenous Farmworkers. Yet Their Fate Hangs in the Balance."| Bon Appétit

https://www.bonappetit.com/story/indigenous-farm-workers-2020-election

"Bon Appetit Management Company Foundation and United Farm Workers Release Groundbreaking Report on U.S. Farm Labor"

https://www.prnewswire.com/news-releases/bon-appetit-management-company-foundation-and-united-farm-workers-release-groundbreaking-report-on-us-farm-labor-118963544.html

Flashback to standing behind the hot potato bar, and a Mexican American guy (who'd seemed Japanese when I first saw him at a distance in the quad) standing with a bowl next to the cereal dispensers.


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