Monday, April 15, 2019

Dragon's Dishy Delights

DON'T

"Bean blossoms have a sweet, beany flavor. Nasturtiums have a wonderful, peppery flavor similar to watercress and their pickled buds can be substituted for more expensive capers. Borage tastes like cucumber, and miniature pansies (Johny-Jump-Ups) have a mild wintergreen taste. Violets, roses, and lavender lend a sweet flavor to salads or desserts. Bright yellow calendulas are an economical alternative to expensive, though not quite as pungent. Other flowers may have a spicy or peppermint flavor."

 ~ P. Fillipone

https://www.thespruceeats.com/cooking-with-edible-flowers-1809248


¡ EAT !

https://www.popscreen.com/prod/MTA2OTAxODUw/Cute-Baby-Onesie-Baby-Blue-Dragon-Infant-Clothing1048-eBay


YOUR

"...alongside warming breads and meatballs sit goose blood soup and boiled seal intestines with blubber and crowberries."

~ O. Quine

https://www.independent.co.uk/arts-entertainment/books/features/the-best-food-drink-books-of-2015-a6750021.html%3Famp


¡ T-SHIRTS !

https://www.teepublic.com/kids-t-shirt/1953716-angry-dragon-head-scratchboard

No comments: