Thursday, January 27, 2022

Bellissimo...

Nature meets Society.

"I never saw a steak. I understood that good cuts existed, but just for customers. There were none for Dario. It was a great pain. Then, when I turned 18, my dad told me. ‘You’re an adult, I’ll give you a steak.’ The excitement, it was… it was really the first time. And the first bite, it was almost a shock. I said, ‘For all my life, for years and years, I’ve waited for steak. And now, for the first time, it was good, but… everything else that my grandma cooked was paradise.’”

~ D. Cecchini

https://www.eater.com/pop-culture/2019/3/1/18246681/chefs-table-dario-cecchinir-recap-season-6-episode-2

No comments: